It's La Carreta (The Cart). It is a branch of a great Cuban restaurant that has several locations in Miami.
I ate here on the way down to Quito. I wanted Daniel to have the same great experience. Also, Cuban food has a lot in common with Colombian food (heavy on the meat, rice, beans, plaintains, yucca, etc.) so I figured it would help with our transition.
I couldn't remember exactly where it was in the Miami airport, but all we had to do was to ask one of the Cuban-American maintenance guys and we were told to head to Gate 40.
It was packed with diners, just like it was six weeks ago when I last came through.
Daniel got the full meal deal with the "vaca frita" plate above. Does that look good or what (click please)?
I got a freshly made sandwich "Cubano" and got three more for the road.
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